Phil Posted February 19, 2019 Share Posted February 19, 2019 The ketchup put on meatloaf is mixed with brown sugar and/or other spices. Link to comment Share on other sites More sharing options...
Future Posted February 19, 2019 Share Posted February 19, 2019 The ketchup put on meatloaf is mixed with brown sugar and/or other spices. No, it's Heinz 57. You're talking about actually making the loaf. Link to comment Share on other sites More sharing options...
Phil Posted February 19, 2019 Share Posted February 19, 2019 No, it's Heinz 57. You're talking about actually making the loaf. No, I'm talking about the ketchup mixture put on top of the loaf. At least that's how my grandma always made it. Link to comment Share on other sites More sharing options...
Future Posted February 19, 2019 Share Posted February 19, 2019 No, I'm talking about the ketchup mixture put on top of the loaf. At least that's how my grandma always made it. Ur grandma sucks Link to comment Share on other sites More sharing options...
Vodka Drunkenski Posted February 19, 2019 Share Posted February 19, 2019 The ketchup put on meatloaf is mixed with brown sugar and/or other spices. Never had it with brown sugar, only ketchup, balsamic vinegar and spices Link to comment Share on other sites More sharing options...
Phil Posted February 19, 2019 Share Posted February 19, 2019 Ur grandma sucks Grandma K was a saint! You understand me? Grandma K was a saint. Link to comment Share on other sites More sharing options...
Future Posted February 19, 2019 Share Posted February 19, 2019 Grandma K was a saint! You understand me? Grandma K was a saint. Look she's not Grandma Ruth. In Gradnma Ruth's house, the ketchup and spices are IN THE MEAT, and you put the ol' 57 on top. That's the way it should be. Link to comment Share on other sites More sharing options...
Albatrosss Posted February 19, 2019 Share Posted February 19, 2019 are you two related? Link to comment Share on other sites More sharing options...
Albatrosss Posted February 19, 2019 Share Posted February 19, 2019 try Russian mustard on burgers. smear lots of it (you can't squeeze it, only smear). let me know Link to comment Share on other sites More sharing options...
fletch Posted February 19, 2019 Share Posted February 19, 2019 The ketchup put on meatloaf is mixed with brown sugar and/or other spices. How can you like ketchup on meatloaf but not a burger? It's the same meat just a different shape lol Heinz 57 is my lazy quick meatloaf topping. Better versions have spices and/or brown sugar, depends on the 'family recipe'. Ketchup on top of meatloaf is last resort, better than dry (no topping) Link to comment Share on other sites More sharing options...
Karan Posted February 20, 2019 Share Posted February 20, 2019 Thankfully, I've never actually run into someone who does this. I get the occassional non-child putting ketchup on a hotdog, but this... no. Mustard on a burger or ketchup on a hot dog are disgusting IMO but what about hot sauce on a hot dog? That's actually a personal favorite of mine. Link to comment Share on other sites More sharing options...
Phil Posted February 20, 2019 Share Posted February 20, 2019 Acceptable. Sent from my iPhone using Blueshirts Brotherhood mobile app powered by Tapatalk Link to comment Share on other sites More sharing options...
fletch Posted February 20, 2019 Share Posted February 20, 2019 I'm in favor of anyone putting thought into condiments. I like spicy interesting food, so tend toward the wasabi/hot sauce/mustard/salsa/steak sauce end of the spectrum. Soy is heavy salt, but I love it occasionally in stir fry. For my diet mustard is healthier that ketchup or mayo... but I'm not using mustard in a tuna fish salad. I won't cross some lines. In NY, if anyone ever orders a pastrami on white bread with either mayo or ketchup, I'm OK with them being forceably ejected from the deli. That's a more grave food crime (to me) then mustard on a burger. Link to comment Share on other sites More sharing options...
Phil Posted February 20, 2019 Share Posted February 20, 2019 I'm in favor of anyone putting thought into condiments. I like spicy interesting food, so tend toward the wasabi/hot sauce/mustard/salsa/steak sauce end of the spectrum. Soy is heavy salt, but I love it occasionally in stir fry. For my diet mustard is healthier that ketchup or mayo... but I'm not using mustard in a tuna fish salad. I won't cross some lines. In NY, if anyone ever orders a pastrami on white bread with either mayo or ketchup, I'm OK with them being forceably ejected from the deli. That's a more grave food crime (to me) then mustard on a burger. Should be punishable by death. Link to comment Share on other sites More sharing options...
siddious Posted February 20, 2019 Share Posted February 20, 2019 Mixing ketchup and mayo on a burger is the best. I?ve never heard of someone putting mustard on a burger but that?s just not right. Sent from my iPhone using Blueshirts Brotherhood mobile app powered by Tapatalk Link to comment Share on other sites More sharing options...
fletch Posted February 21, 2019 Share Posted February 21, 2019 Ketchup/mayo combo I associate with Canada, Netherlands, and Belgium. Just an ugly American's misconceptions from a few Canadians, Dutch, and Belgians I've known. Link to comment Share on other sites More sharing options...
paddynyc Posted February 22, 2019 Share Posted February 22, 2019 Never mustard and only ketchup if the burger is bad. A good burger doesn't need ketchup Link to comment Share on other sites More sharing options...
Pete Posted February 23, 2019 Share Posted February 23, 2019 http://skinnyoffice.files.wordpress.com/2011/12/franks-red-hot1.jpg Link to comment Share on other sites More sharing options...
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